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Showing posts with label Saccharine. Show all posts
Showing posts with label Saccharine. Show all posts

Apr 14, 2012

Tips To Detect a Dangerous Candy


There are so many candies being sold out there everyday. We never know which one is safe and which one is not. The knowledge about this is very important so we can avoid the dangerous candy.

As I write before there are candies which contain borax, saccharine, candle and textile color as the ingredients but there is a true candies too which is safe and sweet too.

Here are some clues for you to detect whether the candy contain one of the harmful ingredients :

1. Notice The Shine Color of The Candy
            The more shine color of the candy, the more possible the candy used textile color. A natural color for the food used to have a blur or dark color. They won’t get shine and doesn’t looks eye catching

2. Break The candy
            Try to break it into two pieces, if it is easy to break up then the candies are safe to eat. But if it is not, then it might be containing borax as the preservative.

3. Taste The Candy
            The saccharine and other chemical sweetener additive will leave the bitter taste in our tongue. So taste it carefully, is it stay sweet or sweet then bitter.

4. Notice The Perform of The Candy
            Some candies which contain pieces of candle leave the white spot in its performance. So notice the candy carefully if there is a spot white inside it

Hopefully, this information would help u. and please share it to everyone you love so they may avoid these dangerous candies. Save our kids!!

Beware of The Dangerous Candy


I Read in News about this dangerous candy at Reportase Investigasi on Saturday April,14 2012. It is scary plus makes me worry about this. The candy not only contains the saccaharine- the artificial sweetener which is highly not recommended for children in big amount, but it also contain the artificial color for textile which is very dangerous for human.

It does not the end; they also put the smashing of candle inside the candle and borax as the preservative. So even the candy put in several weeks, it can not spoil by the bacteria. 
I can not believe this because they do all of this just to get more money.

I don’t know why there is such a person who really has this crazy thought. Not thinking the consequences of what he had done to kids. Kids are our future, we put all the things we have on their shoulder. We know that those chemical ingredients can make a serious damage to our body. It can make the system of our body out of order, like cancer or the failure of liver or kidney.

Please save our kids from danger of these candies. You can help me by spreading this short paper to anyone you love and care

Apr 1, 2012

The Effects Of Dangerous Chemical Inside the Food in Our Body


Without food, we can not live. Food can make us strong and energize. But sadly many food now contain dangerous chemical. And not many of us realized it. Thus this kind of food just can make us weaker and in fact bring us to death.

What exactly the chemical dangerous is inside the food? Well, that is a good question. Some food producers add borax and or formalin as the preservative of food. With this way the food can live longer than it should. The damage of these chemical to our body are  broken our kidney, heart and brain. Borax and formalin which accumulate in some of our organ make the organs freeze and can not work as it the way it works.

Other adds flavor enhancer like monosodium glutamate and its alias. Many disease claims that MSG is the trigger. The disease like headache, bad mood, and Alzheimer couldl be the effects of eating food which contain too much MSG.

The other chemical that can not be ignore is the coloring. The coloring chemical like Tartrazine CL 19140. can do real damage in our kidney. In fact, the scary fact in media told us that some food producer used the textile coloring for food. What a damage that they can done with that!! Our intestines can be broken because of that.

Most of our drinks now used saccharine and aspartame too as the sweetener.
We should worry for the dangerous artificial food that we eat everyday.